Welcome the start of summer with Chef Francis Derby, Beverage Director Bert Wiegand, and Kristin Gerbino of Cornell Cooperative Extension’s “Choose Local F.I.S.H.” initiative.

Indulge in a 6 course tasting of locally harvested seafood and fresh produce from local farms. While you eat, learn how you can support sustainability through your dinner plate.

Get your tickets here: https://resy.com/cities/ptc/the-state-room?date=2023-06-22&seats=2